10/25/2013 | posted by Emmett Niland | Boathouse, Cafe, Catering, Fresh Sheet, Media & Events, What's New | 1 Comment
Following the beautiful remodel of our Ray’s Boathouse dining room downstairs last winter, we are ready for the next phase of our refresh, as we begin the evolution of Ray’s Café upstairs.
The first step is refurbishing the northern section of the Cafe dining room, affectionately referred to as the “Top Deck.” By early November, the installation of new carpet, paint, art and lighting will be complete, along with new flexibility to subdivide that portion of the Cafe to accommodate private parties with a view.
The transformation into these two new sections, named the “Fireplace Room” and the “West Deck,” will allow us to host groups in either section, separately or as one large event in the entire “Top Deck.”
This reconfiguration of the Cafe gives guests three distinct options for hosting a private party at Ray’s. In addition to the new Cafe event space, guests can reserve the Northwest Room (15-120 guests), our private waterfront banquet room next door to the restaurant. We can also accommodate private events in Ballard at either end of the Ray’s Boathouse dining room (20-46 people) or reserve the entire Boathouse for a daytime event.
At Ray’s Catering, we look forward to the opportunity to work with you on creating a magical occasion. Our team is passionate and committed to creating a memorable event that your guests will always remember and cherish. Please give us a call today (206-789-6309) or click here to request a quote, so we can reserve a date and space just for you!
Phyllis Fischer, Director of Catering Ext 221 Andrea Wolf, Catering Sales Manager Ext 216 Casey Fatch, Catering Sales Assistant Ext 225
As a famous seafood restaurant in Seattle, Ray’s is an ideal place to celebrate holidays, weddings, and special events. We pride ourselves on being one of the most attentive event caterers in Seattle.
One response to Cafe Refresh Helps Us Cater to You
john January 10th, 2014 at 8:30 am
We attended an after wedding lunch at Rays and the staff could not have been nicer. My friends had just completerd a their “gay “wedding in a cold Seattle down poar and your staffs offer of a bottle of champaign set the tone for the rest of the post wedding activities. Thanks again for the great feeling. My first trip to Rays boathouse and Seattle but it won’t be my last. Thanks again.